Food Reviews ... and more!

If you are a chicken lover, this is the place for you! From the moment that you enter in the restaurant, the chicken become the only hero: from the colourful pictures on the wall to the menu, everything invite you to taste and enjoy the multiple choises  they you can find here. The waiter that served us was a very nice lady that explained all the different varieties of grilled chicken, flamed chicken, kebabs, salads and more and more. We where 5 people then we decide to try 5 different plates and our expectations where fulfilled at  the maximum.....The chicken was tender and full of flavour, the salad had an amazing dressing that complement perfectly all the ingredients and the kebab was so juicy that when we cut it and eat the meat was melting in the mouth.  Surely this is a restaurant that I will remember for a long time and I recommend to everybody, not only for the fantastic culinary experience, but also for the courtesy and professionality of the staff. Perfect pla...

ARISTO Address : 114, J. Nehru Street, Puducherry, 605001 Hours: 11AM–4PM, 6–10:30PM Phone: 0413 233 4524 They don't accept Credit Card One of the oldest restaurants in town, but still one of the best if you want to eat authentic  Indian food. Don't expect a fancy or cosy restaurant...here the tables are in melamine and there are no cutlery but what's matter is the food! Here you can eat a super tasty biryani , not spicy but full of flavor. The "Special Parotha" is the speciality of the house: big double than the normal ones, is crunchy on the outside and fluffy inside, perfect to eat with the Prawns Onion Fry or the Paneer Butter Masala. Worthy of mention are the finger fish. In many other restaurants you will eat fish sticks that are machine cut....but here are all in different size, meaning that are hand made and the batter with which they are covered is deliciously crunchy and well seasoned. Not always in elegant res...

WELCOME on my Blog . I am a food lover who likes to try new things and share it with the world. Born in Italy, the passion for good food is in my DNA. My culinary background varies, thanks to the influence of my parents, my curiosity for trying different cuisine and taste new dishes. I think of myself as a "classic" person, that recalls the traditions , that loves to prepare the recipes, taking the right time for marinating, cooking and testing I share what I like and it is my personal opinion . I do not maliciously intend to disparage or overtly promote any restaurant, but rather give my honest, unfiltered opinion.  I’m sure that this blog may serve as a guide to your food experiences. Food is love ;) P.S. feel free to leave a comment.